What is Lung Cancer
Lung cancer is a type of cancer that causes many female men every year to die. You will be surprised to know that the number of women who die from lung cancer in many countries is much higher than women who die of breast cancer. If a person is coughing often, who is not taking the name of recovering from home remedies or even medicines of which he is neutral That person must funky from an expert because it can be a serious illness or a symptom of cancer.
We did not know how many times we have read and heard that nutritious food and green vegetables are extremely beneficial for our health and can save us from many diseases. But when it comes to eating them, then we start making moles. This lingering attitude towards our health often puts us into serious problems.
But we often forget that our diet is the basis of our health. What we eat, we get our health and we can get diseases from that too. If things are cancerous, then millions of people around the world become the victim of death due to this, but there are some such foods, which if we include in our diet, then we can reduce the risk of this disease.
If you are consuming regular healthy and nutritious diet then the disease like cancer will stay away from you. Apart from this, if you have become a victim of cancer, add nutritious food to your diet chart, this can reduce the complexity of the cancer. Let us tell you about some food items that can fight cancer.
Broken can help you with cancer. In broccoli there are high amounts of phytochemicals. When you chew it, these enzymes become part of your system. These hormones are considered very helpful in protecting against cancer. Although the human body naturally produces these hormones, but when the broccoli secretions, they become active. Many researches have proved that broccoli prevents cancer cells from being formed in the body.The elements present in broccoli help in the detoxification of the body. It releases the toxic substances from the body. This keeps us from bad bacteria.
Red tomato flavor enhances your eating habits as well as help in protecting your body from many dangerous diseases. The red tomato contains a chemical called lecopin. It helps in making a pharmaceutical chemically effective tool to combat tomatoes. Many researches have confirmed that Likopin helps prevent many types of cancers from growing. It also includes breast cancer, lung cancer and many other cancers. Research also points to this That leakopene protects healthy cells from the body by attacking cancer cells, which can prevent cancer from spreading. Along with this, it enhances our immune system.
Though you do not like the smell of garlic but it helps a lot in protecting against cancer. If someone has cancer beforehand, then he should also consume garlic. By consuming garlic, cancer cells end quickly and DNA is quickly repaired. Garlic has antioxidant properties that fight against other bacteria, including H. pyalories, which cause ulcers and stomach cancer.
Peel some cloves of garlic to get the full advantage of garlic and keep it open for 15 to 20 minutes before cooking. By doing so, its sulfur enzyme becomes active and compounds free. To prevent or reduce the risk of garlic cancer, ‘Alem’ comes at the top of the family.
Mushrooms are a nutritious and delicious veg. Its use prevents cancer and also strengthens the immune system. Mushroom also contains beta-glucose, as well as a protein called lectin. Lactin attacks the cancer cells and prevents them from growing. Mushrooms can stimulate the production of interferon in the body.
Anti-oxidants found in ginger help in fighting cancer cells. Ginger consumption regularly is less likely to cause cancer. Apart from this, Ginger also reduces cholesterol levels. This prevents blood clots from freezing. It also contains anti-fungal and anti-cancer properties.
Carrot is a flavorful and flavorful vegetable. It also helps in avoiding diseases such as cancer. Carrots contain abundant nutrients that fight disease and antioxidants like beta carotene etc. Which protects the cell membrane from damaging and slow down the growth of cancer cells.
The sweet and lush fruit of strawberries is also a delicious medicine for many diseases. Strawberry Vitamin C is abundant. Eating it not only helps in reducing blood pressure, but the immune system also strengthens. The adequate amount of phenols contained in it makes it abundant with anti-oxidant and anti-inflammatory properties. Because of which it also works like an anti-cancer agent.